The complete lines and machines for fresh, pre-cooked pasta are engineered and manufactured to be used in various productions, such as fresh and frozen products destined to restoration and food service as well as ready meals.
The kind of cooking lines we propose enable to obtain either various or specific products.
The “multiple” production lines enable to cook in boiling water and then cool down any types and shapes of product: filled and unfilled pasta, long fresh pasta, dry pasta, frozen pasta, gnocchi, sheet-pasta for lasagne and cannelloni. Thanks to their versatility said plants can be used also for cooking vegetables, legumes, potatoes etc.
Furthermore, we manufacture lines dedicated to exclusive productions such as cooking of the sheet-pasta for preparation of lasagne and filled cannelloni as well as machines and special equipment for specific treatment or portioning requirements.
Cannelloni are obtained by pre-cooked, sheet-pasta that is filled and rolled up before being cut by the exclusive guillotine cutting device that ensures neat and precise cut without crushing the product. The cannelloni-cutting device can be coupled with various types of filling pumps for dosage of high quantities of filling, that can even consist of small bits and pieces.
The pre-cooked sheet-pasta for cannelloni is used also for preparation of lasagna.
Together with the cooking lines we proposed tested lines for ready meals with real time control of all working operations, including shape changing and production load phases.